Chef

Job/Role Responsibilities:

To assist in the preparation of food according to recipes, menus and cooking standards.
To assist in the set up and organisation of the assigned workstation.
To ensure all dishes are prepared in an efficient and timely fashion and to the appropriate standard
To operate in a safe and responsible manner with recognised techniques and working to HACCP procedures and company policies

The ideal candidate must have:

Previous experience in a similar position and have the ability to work well in a busy environment
Have a professional appearance & work attitude and hold a valid Work Permit.
Ability to work as part of a team in a busy kitchen environment & passion for flavour and food
Self-starter with an excellent knowledge of and commitment to food hygiene best practices
Team player with a hands on approach who is flexible and adaptable.
Excellent oral and written English is necessary for this role

Full time contract

Daytime hours only (no late evenings)

Please contact us via email at [email protected] or bring your CV to the store.